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Rujuta Diwekar (Nutritionist and Author)
Webinar Series: Women are changing the world
Webinar Topic: Eating in the Age of Dieting
Webinar Date: March 6, 2021
The pandemic has distanced us from the world we knew but has connected us with our kitchens. We have discovered that the kitchen is the epicenter of health, immunity, family bonding, sharing, and caring. That the food wisdom passed down by our grandmothers is not just pandemic-proof, it is future-proof. Because it is based on the principles Age of sustainability – local, seasonal and traditional. And that we must focus on gaining health and not losing weight.
Amongst the world’s most followed nutritionists and India’s leading public health advocate, Rujuta Diwekar is a vocal champion of using common sense and uncomplicating the act of eating right. Her books have sold more than a 1.5 million copies and continue to define the discourse on food and exercise. She emphasises on a blend of traditional food wisdom and modern nutrition science for a healthy body and mind, best reflected through the mantra – Eat local, think global.
Watch on Facebook: https://www.facebook.com/TEDxGateway/videos/723694671841421
Watch on Youtube: https://youtu.be/Y_AnlUsvwWc